Nut Bars
9 flavors
Responsibly Sourced from West Africa’s Finest
Tropical Farms
Indulge in the sublime simplicity of our organic dried mango — a snack as pure as it is delicious. With just one ingredient, our mango delivers a
naturally sweet and juicy flavor without any added sugar or preservatives.
Our mango is sourced from smallholder farmers in Ghana and Ivory Coast, regions known for growing the world’s finest tropical fruits. These earth-conscious farms embrace sustainable practices like multi-cropping and agroforestry, which preserve biodiversity while nurturing the land. By choosing our organic mango, you’re not only enjoying a high-quality snack but also supporting the livelihoods of farmers and the preservation of these vibrant ecosystems.
Sustainability is at the core of our process. At our manufacturing partner’s facility in Ghana, renewable energy powers the majority of the production of our dried mango. Solar panels harness the sun’s energy, while fruit waste, including mango and pineapple peels, is transformed into bio-gas, generating carbon-neutral energy. This commitment to environmental stewardship reflects our dedication to pursuing sustainability in manufacturing practices throughout our supply chain.
Behind every piece of dried mango is a story of partnership and progress. We work closely with farmers, fostering dialogue, appreciation, and continuity. By supporting smallholder farmers, we help them enhance their practices and increase efficiency, resulting in better fruit quality and sustainable livelihoods. Our partners also prioritize employee well-being, offering personal development opportunities, social benefits, and improved quality of life for their teams
Choosing our organic mango means enjoying a snack that’s pure, delicious, and impactful. It’s a way to support sustainable farming practices, empower communities, and contribute to a healthier planet—all while treating yourself to the vibrant taste of West Africa. Make a choice that tastes good and does good.